Mario Quotes

Only a smile can make the tears dissapear

I think when I say universal, it means making a project that everybody can enjoy but also a project where they're getting closer to you.

I think the real bargains are what they would call the smaller, ignored and unloved companies.

I definitely see myself making classic R&B records with somewhat of a trendy vibe to it. I definitely wouldn't say trap.

Those who don't feed themselves with food of hope will eventually die of mental starvation

Sometimes we don't appreciate what we have until it's gone.

Always behold not only your own smile but also the smile of someone else's joy

If you watch my Instagram and the quotes I wrote, everything is personal and it's all coming from me.

It takes a lifetime to build tradition.

What is golden is miles under your belt, miles, miles, miles.

I go to bed is around 11, and I do that for every race. I get good sleep. I don't lie awake for any race. That's my routine.

My last race was at Le Mans in 2000, my first race was in 1959, so I dodged a lot of bullets along the way, I can tell you that.

I had no problems staying motivated because things that were happening were things I looked forward to.

You can't take a vacation from speed. I probably could have taken more time off and not driven in all the different disciplines, but I wanted to drive, drive and drive.

Tom Carnegie will never be replaced.

I look at myself as the luckiest man alive.

You dream what you're supposed to do

My biggest concern during a race is getting bored. The biggest thing I have to combat is falling asleep while going around and around.

I'm so thankful that I've had such a long and uninterrupted [knocks wood] career... I count my blessings every day for that because it was so fulfilling.

The passport changes but the blood doesn't

The United States is the only country where a driver can have a successful career - either in stock cars or IndyCar - and he won't need a passport.

Young drivers are supposed to be hard on equipment. That's how you learn.

Yes, I think I am a genius, but not a rebel.

Racism springs from ignorance.

I am proud to be Italian because I was born in Italy, I grew up in Italy, I went to school in Italy and I have worked in Italy. I'm Italian.

I don't like golf. It's not for me, it's too quiet.

Occasionally, you feel like the only person able to win the match. So you take all the responsibility, you do too much, and you do something bad.

Rooney's good but not the best in Manchester.

When I decide to score, I score. I know I am strong, but I believe it is not enough yet. I can kick fine, dribble very well, but I still have to improve.

There are few people with such talent, so there are few able to judge what I am doing.

Racist people are few, in the minority. But you can do nothing to change them. You can talk, you can do what you want, but you can't do anything because they are just stupid people.

Many stories are invented about me - too many stories; almost everyone uses me, and I'd say about 0.01 percent of the gossip is true.

I would be ready to become a dad if I was with the right person. I'd like a boy, though. Because they're in charge.

I don't follow politics; it doesn't interest me. So why should I vote?

I don't like journalists and I hardly ever talk to them.

I want to be the strongest player in the world and score a lot of goals. To do that, I have to improve in every area.

Find something you love, because if you love what you do, you'll never spend a day at work.

The perfect recipe for a margarita is 2 ounces tequila, 2 ounces fresh lime juice, 1 ounce Cointreau, and a tiny splash of some kind of an agave or orange juice.

The Gulf Coast has the potential to create a culinary raw ingredient paradise that smart cooks can capitalize on.

I really want to be a rock star.

I would challenge any American cook, regardless of what they've learned from their mom, to operate a restaurant and not have spent any real time in Italy.

The hardest part of anything is making a dish consistently great - you order it seven years later, if it's still on the menu, and it's still as good as what you remember.

Are we Darwinists - where we live and let live? Or are we nurturing as a society? There has to be a standard of living that we decide to support.

My last meal? The food would be much less significant than the company.

I like anchovies, and I don't tell everybody about them. Almost every time, they don't even notice.

The way the bankers have kind of toppled the way money is distributed, and taken most of it into their own hands, is as good as Stalin or Hitler.

Finishing food is about the tiny touches. In the last seconds you can change everything.

If you're going to buy pasta, you should buy dry pasta. If you're going to make it you can make the real thing, but you shouldn't buy fresh pasta.

Protein has been intensely over-represented on the plate. Now, the garden should be the main drag for main courses.

Indianapolis versus Denver would not be a great one gastronomically.