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Barbecue Quote of the day
Don't ask God to cure cancer and world poverty. He's too busy finding you a parking space and fixing the weather for your barbecue.
I turned vegetarian after 9/11. A friend of mine came back from New York and said that he couldn't stand the smell of burnt flesh. It immediately reminded me of a barbecue.
I'd have no trouble being the barbecue kingpin of America. I'd just add it to all the other things I am: jazz musician, carpenter, architect, engineer and revolutionary.
There is no real need for decorations when throwing a barbecue party - let the summer garden, in all its vibrant and luscious splendour, speak for itself.
Dancing is my number one love. That was my first goal as a child. I would love to do stage, maybe do Chicago. I love being in front of an audience. It's so stimulating. I also love to barbecue.
I would be in Italy working on a film, longing for something simple - like, God, I would just kill to be sitting at a barbecue having a beer right now.
Oh Lord please don't burn us don't kill or toast your flock. Don't put us on the barbecue or simmer us in stock. Don't bake or baste or boil us or stir-fry us in a wok.
If our culture is to be transformed, it will happen from the bottom up - from ordinary believers practicing apologetics over the backyard fence or around the barbecue grill.
In growing up in Seattle, I don't know a single family that didn't barbecue or cook on the weekends and make its own kind of simple, pared-down, what I call Pacific Northwest cooking.
...if ever the sun rises upon Barbecue, its flavor vanishes like Cinderella's silks, and it becomes cold baked beef - staler in the chill dawn than illicit love.
Live fire cooking and barbecue have been so intimately linked with human evolution and history and politics. Everything we do, barbecue informs it in some way.
Oh, no. We can’t have that. Where you going, Mr. Meanie-Pants? You don’t hurt people then run. That’s just rude. Can the Simi barbecue him, or is he on the ‘No Simi’ eat list?” – Simi
A good hamburger mix: add equal parts black pepper, granulated garlic, grilled onion, onion powder and some chopped onion. And mix in a little barbecue sauce, which will add even more great flavor.
I won’t give up what I enjoy to look perfect. I want to find a happy medium between feeling good about my body and still having a beer and some barbecue.
I want to find those stories that we may talk about at the barbecue or when we're playing bid whist or with our cousins watching TV, but you don't see it on television. Certainly it's perspective.
If you threw a barbecue yesterday for the Memorial weekend, it was 29 percent more expensive than last year because Barack Obama's policies have led to groceries going up 29 percent.