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Bobby Flay Quotes: I don't like to dump the dressing on top of the greens. Instead, I pour it against the side of the bowl - using only enough to glaze the leaves - then toss.
         

I don't like to dump the dressing on top of the greens. Instead, I pour it against the side of the bowl - using only enough to glaze the leaves - then toss.


Bobby Flay
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Other quotes of Bobby Flay


I love the culture of grilling. It creates an atmosphere that is festive but casual.

I love the culture of grilling. It creates an atmosphere that is festive but casual.



Go vegetable heavy. Reverse the psychology of your plate by making meat the side dish and vegetables the main course.

Go vegetable heavy. Reverse the psychology of your plate by making meat the side dish and vegetables the main course.



A grill is just a source of heat. Just like a stove, it is very user-friendly.

A grill is just a source of heat. Just like a stove, it is very user-friendly.



Cooking is a subject you can never know enough about. There is always something new to discover.

Cooking is a subject you can never know enough about. There is always something new to discover.



I'd love to visit Thailand just for the street food and the energy of a city like Bangkok.

I'd love to visit Thailand just for the street food and the energy of a city like Bangkok.



I love using gas grills because they are easier to heat and it's much easier to control the flames with a gas grill than with a charcoal fire. Grilling is not just about lighting a fire.

I love using gas grills because they are easier to heat and it's much easier to control the flames with a gas grill than with a charcoal fire. Grilling is not just about lighting a fire.



Take risks and you'll get the payoffs. Learn from your mistakes until you succeed.

Take risks and you'll get the payoffs. Learn from your mistakes until you succeed.



Grilling takes the formality out of entertaining. Everyone wants to get involved.

Grilling takes the formality out of entertaining. Everyone wants to get involved.



I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work, they all have sharp blades.

I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work, they all have sharp blades.



I can't be on the cheeseburger diet all the time.

I can't be on the cheeseburger diet all the time.





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In Jiu Jitsu, we often fall into the trap of simply trying a technique "harder, " rather than recognizing that it is a poorly chosen tool for the task at hand.

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My lying is a second skin by now, so easy to forget it's there, so I don't always remember that lying is actually an art, and those who aren't meticulous about it are easily exposed.

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I am proud to work with the fossil fuel industry. I think it has historically done a horrible job of educating the public and I think my ideas will help it make a better case for freedom.

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If nothing happened, if nothing changed, time would stop. For time is nothing but change. It is change we see occurring all around us, not time. In fact, time doesn't exist.

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Success in anything important rarely comes without the Five Horsemen of Success: planning, effort, positivity, perseverance and resilience.

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There can be no good character in civil government if there is none in the people. You cannot make a good omelet with bad eggs.

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Quote Description


This page presents the quote "I don't like to dump the dressing on top of the greens. Instead, I pour it against the side of the bowl - using only enough to glaze the leaves - then toss.". Author of this quote is Bobby Flay. This quote is about toss, dump, sides, enough,.