I feel very passionate about maintaining the same level of standard and respect for the food as an Iron Chef myself.

There's a freshness to the approach of teen chefs. They're lighthearted, and they're not afraid to take risks.

I try to sit still for about 15 minutes each morning without making lists or running in overdrive.

Easter is an arts and crafts moment where your whole family and friends can get involved.

I learned so much from 'Iron Chef' about ingredients, about the courage to put yourself out there.

The longer I look at something, the more my imagination churns and I can find somewhere to put it.

I can’t sleep during the nights

Being content is perhaps no less easy than playing the violin well: and requires no less practice.

I think everyone is throwing happy stuff at you, and that's when you come over all humbug. It's happy stuff in your face, happy stuff is being sold to you.

Here's a test you can try at home, Put a 2 year old in a playpen with an apple and a rabbit. If it plays with the apple and eats the rabbit, you've got a carnivore.

You can count on Errol Flynn, he'll always let you down.

You were her way here, and it's a dangerous thing to be a door.

Mothers will be fishing kids out of obscure cubby-holes for years!

If you're heading downtown from Centeral Park, my advice is to take the subway. Flying pigs are faster but way more dangerous

Our overriding environmental challenge tonight is the worldwide problem of climate change, global warming, the gathering crisis that requires worldwide action.

I've always really been interested in the Pygmalion myth and both what it has to say about creativity and what it has to say about relationships between men and women.