I mean, I do think at a certain point you've made enough money.

You can’t let your failures define you. You have to let your failures teach you.

Change will not come if we wait for some other person or some other time. We are the ones we've been waiting for. We are the change that we seek.

Keep exploring. Keep dreaming. Keep asking why. Don’t settle for what you already know. Never stop believing in the power of your ideas, your imagination, your hard work to change the world.

When ignorant folks want to advertise their ignorance, you don't really have to do anything, you just let them talk.

Just because we have the best hammer does not mean that every problem is a nail.

Change is never easy, but always possible.

Don’t ever let anybody tell you that your efforts don’t matter or that your voice doesn’t count. Don’t ever believe that you can’t make a difference. You have.

Where you are right now doesn't have to determine where you'll end up.

Learning to stand in somebody else's shoes, to see through their eyes, that's how peace begins. And it's up to you to make that happen. Empathy is a quality of character that can change the world.

If somebody is different from you, that's not something you criticize, that's something that you appreciate.

You have travel too far to quit, may the grace of faith, keep you going in the forward motion to reach the ultimate goal.

Pride, anger and hatred are fruits from the same garden that poison the world when ripe. A leader cultivates no such fruits.

Life is like a roller-coaster with thrills, chills, and a sigh of relief.

I almost fainted. There was no family history. I had been eating a vegetarian diet and I exercised.

I go from a full working day to making sure I am home for dinner with my kids. I couldn't do that in a 10cm mini skirt but I am not going to resort to sweatpants and an old t-shirt.

Who could have foretold, from the structure of the brain, that wine could derange its functions?

I'll tell you one thing: I will always play the sh** out of my guitar.

That's what I'd like to think that my reputation is - being honest.

What keeps me motivated is not the food itself but all the bonds and memories the food represents.

I myself, at one time, wanted to be like the explorers of the Himalayas that I used to read about; people intoxicated on the myth of history.