Now my complaint is there are only 18 hours to work in a day.

You need to do the work to bring the money in, but not compromise standards.

I'm not scared of anything in particular, but I am motivated by a fear of failure as opposed to a need to succeed.

Development is where my heart is focused because eating is the only thing that we do that involves all the senses. We eat with our eyes and our ears and our noses.

I have this desire to keep improving, so I find fault.

I was determined that if I failed it wouldn't be due to lack of effort.

Take note of what's around you and maximise sensory pleasure.

If it doesn't taste good it doesn't go on the menu

At home I've got 1,500 cook books and the spines have all gone, the pages are all torn - it's chaos.

No, when I worked as an accountant I was falling asleep waiting for 5 o'clock.

I haven't raised my voice for eight to 10 years in the kitchen. And I won't have anybody shouting. If I hear of anybody having a go at anyone else, they'll get disciplined.

The world slides, the world goes, and death makes equal the rich and the poor

Love was generous precisely because it could never be immortal.

He who despises his own life is soon master of another's.

I got started in 1995, working in a group called The Cash Money Click.

I like to walk about among the beautiful things that adorn the world; but private wealth I should decline, or any sort of personal possessions, because they would take away my liberty.

If I'm gong out to a club I like to have fun with it. I'll use blue or red sparkly eyeliners and glittery eye shadows. Then I'll put on some blue mascara. I focus on the eyes.

Abandon cleverness, discard profit, and thieves and robbers will disappear.

There's at least one fist bump every interview.

Be kind to yourself, dear - to our innocent follies. Forget any sounds or touch you knew that did not help you dance. You will come to see that all evolves us.

My only fear of death is reincarnation